AKA Peanut Butter Rice Krispie Treats
Recipe courtesy of Lois Robinson
Ingredients:
- 2 cups rice krispies
- 2 cups mini marshmallows
- 1 lb white chocolate
- 1 cup peanut butter, creamy
- mini baking cups
- Optional: sprinkles
Directions:
Melt chocolate in large bowl in microwave or use double boiler to melt chocolate which ever you prefer. Add peanut butter and cereal, stir until cereal is completely coated. Fold in marshmallows and spoon into baking cups. Chill at least 10 mins and serve. They are much easier to eat chilled (less messy).
